Skip to content

Commercial Kitchen Equipment Commissioning

Installing commercial kitchens is a complex and specialised field that cross paths with building regulations, gas and electrical safety, health regulations and many Australian standards. 

Proper commissioning of a commercial kitchen system is necessary to ensure its safe and efficient operation. There is also a requirement for compliance with local codes and sustainability certifications.

Our qualified technician can ensure that you have met all the necessary criteria in commercial kitchen equipment commissioning and compliance.


Service and Repair


Your Belongings Are Insured


Design & Fitout

Leave Your Phone Number,
We'll Call You